Rosti, in collaboration with dessert chef Lasse Gudiksen among others, has developed a range of delectable classic dessert recipes perfect for events both big and small. Lasse Gudiksen is part of the National Catering Team of Denmark, which won gold at the Stuttgart Culinary Olympics in 2020. Enjoy!
You can’t have a birthday without cake. Make a delicious, fluffy and light Danish birthday treat, a ‘cake man’ or ‘cake woman’, using pastry dough. Decorate the birthday cake with icing and chocolate buttons or the birthday boy or girl’s favourite sweets.
Freshly made waffles are the perfect afternoon snack that gathers the family around the dining table. Get the recipe for crisp and homemade waffles here. It’s sure to become one your family favourites.
Crispy pancakes for morning, noon and evening enjoyment. They are easy to make and taste amazing with jams, fresh berries and a bit of sugar – and it won’t hurt to add a dollop of ice cream, either.
This braided Easter bread with saffron will impress your guests at this year’s Easter lunch. The bread looks festive, has a delicious taste and is best enjoyed freshly baked.
Irresistible meringue cake with white chocolate cream and rhubarb, guaranteed to make your mouth water. An easy summer cake that perfectly suits those pleasant days on the terrace spent with family and friends.
Buns so good you just can’t stop eating them. Treat all ages with these classic old-fashioned Shrovetide buns with delicious fillings. They’re crazy good!